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Bringing Healthy Foods to Children for Improved Nutrition

Bringing Healthy Foods to Children for Improved Nutrition

Introducing Healthy Food to Children for Improved Nutrition! Our Children’s Program is trying to visit each head start classroom in all eight counties we serve Our Goal: Visit 40-80 children a week from January through June, averaging 4 pounds of fresh produce per child per visit We set up child-sized farmers markers in their school […]

News and Updates May 2020

News and Updates May 2020

SNAP UPDATED INFO: Phase Two This email provides an update on USDA Food, Nutrition, and Consumer Services (FNCS) response to COVID-19 regarding the implementation of phase two SNAP Emergency Allotments to States and Territories across the US. USDA is granting the following blanket approval for SNAP Emergency Allotments under authority granted in the Families First […]